thai tea vs chai tea thai tea vs chai tea

But the resulting taste would be similar: milky, fatty, and fragrant. Its a hugely popular tea in Thailand, and it has been a worldwide hit. I first visited this amazing country in July 2017 for a brief travel trip. Read on to find out the delicacy of Thai tea. Thai Tea vs Chai Tea: What are the Differences. The great thing about the fact that both teas are different, can work to your benefit. Other less commonly used spices include nutmeg, pepper, and ginger. Of course, Thailand has tons of boba tea shops. Of course, there is no such thing as Taiwanese tea leaves. This is because Thai tea also contains condensed milk, and sugar. Wrapped Separately - The chai tea is wrapped separately in foil bags so that you will be capable of fully enjoying the pure aroma . Of course, the sweet level depends on the baristas personal preference. Cool 18. Business owner information. Funny 12. Milk is also a good source of protein and calcium. Thai tea vs chai tea: What are the differences? Or add some evaporated milk on the top for a frothy kick. This spice blend has an orange-red color from the addition of spices, including star anise, cardamon, tamarind seed, and red/yellow food coloring, giving Thai tea its characteristic flavor and aroma. Also, Chai tea is made up of milk, water, and black tea, whereas Thai tea also contains condensed milk and sugar. Ingredient Analysis. And they are usually served cold. Weve got you covered! Taste, then adjust sweetness or creaminess as desired. Chai tea ingredients are warming for the body. If you are looking for a flavorful and aromatic tea that will warm you up on a cold day, chai is a perfect choice! (DONT! Masala Chai is arguably the least well-known milk tea in Thailand. They're referring to that warm, comforting, spicy, milky deliciousness. Both teas get served on the streets in their traditional country and are part of their daily diets. The most commonly used spices in Thai tea arecardamom, tamarind seeds, cinnamon, and star anise. This is why the coffee bars have chai tea on the menu. This website uses cookies to improve your experience. Masala Chai Ingredients When you drink Thai iced tea, you will taste the creamy sweetness of the evaporated milk and the smoothness of the black tea. The hot brewing method uses a higher temperature to brew the tea, allowing the tea leaves to extract more caffeine. What is Thai Tea? Thai tea and chai tea are both delicious beverages that have many similarities. Aside from Cha-yen, Thai tea has other variants that offer different textures and tastes. Rest assured our content has been optimized for readability and is 100% free of plagiarism. An example of data being processed may be a unique identifier stored in a cookie. The spices used in Masala Chai vary by region but usually include cardamom, cloves, and cinnamon. Keep reading to find out! Thai iced tea has been a hit with American taste buds; a beverage made from strong black tea, milk, and sugar served over ice. Transfer the tea to a tea pot, using a strainer while pouring so you can separate the tea leaves and spices. Thai tea is a type of tea that originated in Thailand. 2% Milk; Milk Foam; Steamed Hot; Edit Milk Options. These spices lend chai tea its unique flavor and provide numerous health benefits. Overall, Thai tea is bland by comparison. The most commonly used spices are cardamom, cloves, ginger, and cinnamon. Throw a glass of Cha-yen in a blender. Their sweetness is at the same level, and they both have a thick milky texture. These spices give the tea its characteristic flavor profile. Although both are made with black tea, the ingredients used in Thai tea and Masala Chai vary significantly. CTC teas are a special type of tea crushed and shaped into small pellets. However, the similarity in texture would end if you add boba to the mix. Chai is black tea and hot milk, while Masala tea will combine black tea, milk and a few spices. The longer the process is repeated, the more fragrant the tea is. To make Chai you will need at least the following ingredients. But its rare to find unsweetened Thai tea. Chai can include a number of different spices. These teas are now popular in America, and westerners are becoming more familiar with them. Both are made with black tea and spices, but some key differences exist. The signature flavor of Thai tea comes from the addition of spices like cardamom, tamarind powder, cinnamon, and star anise. view all 5 . I'm a Thailand fanatic who has been traveling to the Kingdom since 2017. Usually, you make milk tea by mixing brewed tea with milk. It has a lighter texture than Chayen due to the lack of milk. Thai tea is made with Ceylon black tea, which has a slightly earthy flavor. Both mixtures contain different spices. We have a strict honest reviews policy. If you are worried about the health risks of drinking both teas, the best thing to do is to blend them yourself. (Answered). This is basically Thai tea without all the milk. An older, archived post from the Starbucks website from 2011 describes, a Starbucks Chai Tea Latte as using a base of Assam tea, combined with the spices ginger, cardamom, star anise, cloves and cinnamon.Honey and organic cane sugar are used as sweeteners, and the recipe also contains a dash of vanilla. We are a small team of health advocates that want to provide the most reliable information based on our research and personal experience. See tables below to compare chai latte with thai tea in details. As far as the ingredients are concerned, it is never certain. It is made of different types of spices that warm up the body and soothe the stomach. Chai latte And Thai tea Nutrition Difference Calories: chai latte - 540% more than thai tea Thai Tea and Chai Tea should be stored in an airtight container in a cool, dry place away from direct sunlight. Therefore most coffee cafes have a form of Chai tea on their menu. In contrast, Masala Chai typically refers to a blend of tea, spices, and milk that originated in India. Ceylon tea is a type of black tea, while Assam tea is a darker, more robust variety. In contrast, Masala Chai typically refers to a blend of tea, spices, and milk that originated in India. TraditionallyChaicontains about26 mgof caffeine in an8oz serving. This is my journey to a more balanced lifestyle. As soon as I returned home, I quit my job, sold everything, and booked a one-way ticket back to The Land of Smiles. Jump to:What is Thai tea? We are really appreciate your comments and time for writing the review and posting pictures. Its a sweet, milky tea often served with cream or milk froth on top, a sweetener, and a selection of toppings like popping bubbles. The tea is first shifted from one cup to the next. The main spices of Thai tea are cardamom, cinnamon, and star anise. Were proud of all our content! It can also be served cold or ice blended. You brew the green tea powder in boiling water, then mix the tea with condensed sweetened milk. Once opened, tea can be kept fresh for up to six months. Once the water is boiling, add the tea bags or loose-leaf black tea, cinnamon sticks, cloves, cardamom pods, ginger, and black peppercorns. Chai tea is an integral part of the Indian diet. Its a delicious, sweet, creamy iced tea made with a Thai tea mix, evaporated milk, and sugar. This website uses cookies to improve your experience while you navigate through the website. The only way to truly take advantage of green tea's full potential is to consume the entire leaf. Chai latte vs chai tea - they're both the same thing Let's get it straight before we begin - when people say 'chai latte' and 'chai tea' they usually mean the same thing. So, only a handful of locals know what Masala Chai is. In the end though, if you brew your own tea you can make it as caffeinated or decaffeinated as you want. Let the mixture sit for about ten minutes, Add sugar (this is optional, most traditional chais are not sweetened). Overall, a solid spot for a newer Thai eatery in the area. Chai tea is made with less water than coffee, from beginning to end. So, what does chai tea taste like? If youve ever had chai tea, you might wonder how it compares to Thai tea. If you want to drink Thai tea, but are vegan there are options out there. Once it starts boiling, you can remove it from the heat, Put the black tea in a tea infuser, and add it to the hot water. In other words, Thai tea has a sweeter, more mellow flavor, while chai tea has a bit of a spicy flavor. Chai vs. green - Similar to chai green tea and oolong, green tea has about 35-45 milligrams of caffeine in an 8-ounce cup. Add two teaspoons of condensed milk to the mixture, Add two teaspoons of evaporated milk to the mixture, Pour the mixture into the smaller pitcher. If the water is not hot enough, tea will have a bland flavor since it will not release the spices. Youll also find some of my personal favorite foods, ones Ive eaten in restaurants. However, the main flavor of Thai tea is sweet, so most Thai baristas opt for a lower-quality black Ceylon tea. Pour into a glass, and add a dash of evaporated milk. Many people mistakenly believe that Thai tea is Chinese. These fragrances come from spices like ginger, cardamom, cinnamon, star anise, clove, and much more depending on the recipe. In addition, it should be stored in an airtight container. Several instant versions of Thai tea in the canned form are also available, making for a quick and easy cup of tea without fuss, but they lack the freshness and depth of flavor of homemade Thai tea. In chai latte and in thai tea most calories came from carbs. Tea is one of the most widely consumed beverages worldwide. The idea behind putting the tea from one pitcher into the other, and repeating this a few times, is done because it helps to froth the tea and milk. The reason could be that the Indian community in the country is small (compared to the Chinese). You wont be disappointed. As far as caffeine is concerned, an eight-ounce serving of chai tea has approximately 26mg of caffeine. Add the water, vanilla, cinnamon, star anise, and cardamom into a pan. The chai tea is also available in the spiced form, with which it is flavored with black peppercorns, ginger, and cloves. The spices vary depending on the recipe but typically include cardamom, fennel seeds, cinnamon, cloves, ginger, and black pepper, giving chai tea a more robust, sweet, and spicy flavor. Rest assured our content has been optimized for readability and is 100% free of plagiarism. If you are looking for something even richer than chai but still want an authentic taste, try making Thai iced tea instead. This is due to the spices used to make the tea, including ginger, cloves, cardamom, and cinnamon. With MATCHA, since it's in powder form, you consume the whole leaf, so you get the benefit of all the fiber, vitamins, minerals and antioxidants, with up to 10 times the antioxidants of regular green tea. Learn more about Thai beer here: The Thai Beer Drinking Guide That Will Leave You Thirsty. So, you can take sips of it for hours without getting tired of its taste. The rest of the process is easy. And most of these shops use similar recipes. Get early and exclusive access to offers, deals, and new products! As you can probably tell, the most vital is the tea leaves. What does Thai tea taste like? Step 3: Sweeten and serve. Cha-yen and Masala Chai are a complicated pair to compare. A chai tea eight-ounce cup contains approximately 26mg of caffeine. Its formal equivalent, used in earlier centuries, is ton, from t. Thank you for stopping by. After more than 30 . If you steep it for too long, the tea will become bitter. Thai teais made using Ceylon (native to Sri Lanka) orAssam(native to India) tea leaves. Masala Chai, however, offers a more genuine tea-tasting experience. On the other hand, chai tea or masala tea, as is traditionally known, is a concoction of fermented tea and several other spices. Note: This is a reboot of a popular article we wrote. Real Thai iced tea is made with Ceylon black tea and spices, while regular Thai iced tea is made with lower-quality teas and food coloring. You might discover something you never knew about this unique country. The only noticeable difference (apart from the color) is the subtle green tea scent you get from the Milk Matcha. It's fast, accurate, and easy to useall at a great price. It can be added to black tea, milk, sugar, or condensed milk. The difference in caffeine levels is because the drip method uses a lower temperature to brew the tea, resulting in less caffeine extraction. The only real variable is the type of tea leaves you use. Of course, there are alternatives since each household tends to have different recipes. The tea in Chai is Assam black tea, which has a malty flavor. The most common spices in Chai are cardamom, fennel seed, cloves, black peppercorns, fresh ginger, and cinnamon stick. Thai tea belongs to Thailand as it originated there and the most surprising fact is that Thailand isnt even a tea nation. The dry tea is available in the form of powdered and leafy forms but it tends to go stale with time. It all comes down to personal preference! Similar to hot Thai tea, real Thai iced tea is a mix of black tea, spices, sugar, sweetened condensed milk, and evaporated milk. So, if you want to reduce the caffeine content in your cup of chai tea, brew it for a shorter amount of time instead of the typical 3-5 minutes. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. ' Masala Chai Tea ' is a subset of Chai Tea. You can find them on most streets in urban Bangkok and other major cities franchise or not. Bigelow Vanilla Chai Tea Bags - Best Overall. Chai tea is a sweet, spiced black tea from India and is renowned for its fragrant, warming flavor. They sound the same, and they are the same. This creates a creamy and frothy consistency. The orange color in Thai tea is due to the addition of food coloring. Thai tea is typically served over ice, with a dollop of sweetened condensed milk or evaporated milk and sugar added to taste. Customizations. The sugar and milk added to Thai tea give it a creamy taste, while the spices used to flavor the tea (such as star anise and cinnamon) give it a slightly spicy taste. Tall. Pour in the steeped Thai tea approximately two-thirds full, leaving enough room to add milk or cream. Thai tea is a very sweet tea because of the added sugar. Thai tea is a popular drink made from strongly-brewed black tea, milk, and sugar in Thailand. A chai latte is made with milk, tea, and spices. There are different types of Thai tea, but the two most common are Thai iced tea and Thai milk tea. Boil for 5-7 minutes or so until spices are fragrant, then add the evaporated milk. Since Chai tea uses black tea as its base, it contains more caffeine than green tea. So next time you are in the mood for a delicious cup of tea, be sure to give Chai or Thai tea a try! As the name suggests, most Thai baristas use Taiwanese tea leaf powder to make Taiwanese milk tea. Key Features. (source). Useful 21. If you're looking for . You could say that nobody in Thailand drinks Taiwanese milk tea without boba. Thai tea is made with a good amount of evaporated milk and sweetened condensed milk, making it rich in dairy. But when you make it at home, you can control the level of sweetness to your liking. Only 6 left in stock - order soon. Both teas taste amazing and will make your taste buds and stomach pretty happy. . The flavors are generally bolder than those found in other teas due to the addition of spices such as cardamom, cloves, and cinnamon. Thank you for your review. Expect 1-2 times more caffeine from broken black tea particles or dust than you would from an unbroken Assam tea. For something to be vegan, it is not allowed to contain any dairy ingredients. Slow cookers heat food slowly, which allows for the natural flavor of the food to develop without burning or browning the outside. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. Although the anti-oxidant levels in this type of tea can be reduced, but the added spices make up for the deficiency, especially those like cardamom, cinnamon, cloves, ginger, etc. So, what is the difference between the two teas in terms of taste? On the top of the tea, some evaporated milk is also added. Stay with us to learn more about Masala Chai and Thai tea! Generally, Thai people dont order Cha-yen to experience tea. They just want a sweet cold drink to mitigate the heat. Steep chai tea leaves. I hope the articles on this site help you to learn more about Thailand and inspire your next adventure to The Land of Smiles. It began in China and made its way through central Asia, eventually becoming "chay" () in Persian. Earthy undertones, nutty undertones, and a hint of sweetness from the milk and sugar all come together to create a refreshing beverage perfect for hot summer days. It has been an integral part of Asian culture for a long time. This color is because Thai tea makers usually add food coloring to make Thai tea look orange. Venti. Tea leaves, milk, sugar, and spices are all you need to make this refreshing beverage. It is among the most unique drinks India has to offer. There are numerous, varied health advantages to chai tea. After that, the barista has to repeatedly pour the tea through the cloth filter filled with already wet tea leaves powder. Pepper, coriander, nutmeg and fennel. When you order Thai tea from a local shop, you will see Thai teas vibrant orange color. Gourmia Air Fryer Beep: How Do I Turn It Off? The proper term is "masala chai", which actually does mean "spiced tea". It can be added to black tea, milk, sugar, or condensed milk. Vitamin B6 0%. You drink Thai tea on its own, while bubble tea is more like a dessert that you can add toppings to (tapioca bubbles). Chai tea, on the other hand, is a spiced milk tea popular in India. For the longest time, it has been a part of Asian culture but Thailand also has its native tea. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Thai Tea vs Chai Tea- Which One Is Better? Steep for 3-5 minutes, and then add milk (and sweetener if desired). Dry tea can last for up to a year. Therefore, people think that it might come from China, but somehow kept its popularity in Thailand, and is now served worldwide. Therefore, if you want to drinkless caffeinethen it is best togo for Chai teaover Thai tea. Then what is Thai tea? To make Thai tea you will need at least the following ingredients. Chai tea can be in various colors, depending on the spices used. Not only does chai taste great with cows milk, but it also goes well with milk alternatives like coconut, almond, oat, soy, and cashew milk. Sweetness isnt the only flavor of Thai tea. It is well-known for its orange color. Chai Tea is beige, with light viscosity, and sometimes you can notice a light milk foam on top. (Source), This drink is arguably the most popular tea drink among Thai people. We are a small team of health advocates that want to provide the most reliable information based on our research and personal experience. Thai tea is a Thai version of milk tea. This way you can brew the tea as you want, and create a mixture that works for you. Mix the black tea with the condensed sweetened milk and sugar. Last but not least, chai tea contains milk, which adds creaminess and richness to the drink. In simpler words, chai tea has become an essential part of the diet. 240 calories. The ideal Chai blend with black tea temperature is 90-95 degrees Celsius. However, Thailand has its own tea. But despite its simplicity, it still tastes unlike anything else you used to drink, thanks to 3 factors: ingredients, recipes, and concocting technique. Required fields are marked *. Kitchenoptimum.com is readers-supported. What Is Thai Tea? Although both are made with black tea, the ingredients used in Thai tea and Masala Chai vary significantly. It is basically black tea with milk. It's a sweet and creamy beverage made with milk and sugar. Although the dry tea can be purchased in both powdered or leafy form, it will tend to become stale over time. So, drink it in moderation. This site serves as Your Guide of All Things Thailand. Short and tall hot teas have one tea bag, and grande and venti drinks have two tea bags. 2. But this little subtlety takes over the heart of many Thais and brings this drink to fame.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'thaiguider_com-narrow-sky-1','ezslot_16',176,'0','0'])};__ez_fad_position('div-gpt-ad-thaiguider_com-narrow-sky-1-0'); After reading this far, you might think Thai tea is inferior to other milk teas. Therefore, Thai tea isnot vegan. It typically contains a blend of aromatic spices like cardamom, cloves, ginger, and cinnamon, which are often combined with black tea leaves, milk, and sugar to create a rich, flavorful beverage. This is achieved by mixing brewed black tea with condensed sweetened milk and sugar, usually served cold. Its combination of spices will tantalize your taste buds and leave you feeling satisfied. (Source). Ultra spice ain't a lie. This is my journey to a more balanced lifestyle. Cha-yen and Taiwanese milk tea are similar in both taste and texture. Lets take a closer look at its ingredients. #4 #7. Thai tea is sweetened with condensed milk and sugar. This tea is just like iced tea with a Thai tea base, lime, and mint it is more of a refreshing tea. If you want to see our original version you can find it here. Both beverages are served cold, have a thick texture, and are made with a good bit of sugar. 3/30/2021. Steam power is the basis of pressure cooking. The taste of this tea can vary relying on the particular spices used, but it's usually a candy, wealthy, and warming beverage with hints of spice. South Cloud Chai is an original blend by the founder of Tielka. It's a great drink for fans of masala chai and other spiced or milky black teas. Number One Original Thai Iced Tea Mix. Negative effects of Green tea: Excess consumption of green tea can adversely affect the liver and has other negative side effects. It's most often brewed with both milk and water. This is done so you can extract the most tea from each leaf. Taking a new cup, pour in 1 glass of hot tea. The wide range is affected by your choice of chai preparation and steeping time. When it comes to chai tea, the caffeine content will depend on whether it is made with black tea or green tea. Dont let tea share the same container with strong-smelling foods like coffee and spices. 20 fl oz. Thai tea tends to have condensed milk as well as sugar while chai tea only has sugar, so if you want to drink something healthier, opt for chai tea. Recently, a new addition to the iced tea family arrived, called boba, or bubble tea. Chai tea contains high amounts of caffeine. It also helps mix the drink similarly to the bartenders shaking tin. Masala means spice. 3 Tbsp ( 45 ml) Thai tea leaves ( buy Thai tea leaves online) 1 cup ( 240 ml) off-the-boil water 1.5 Tbsp ( 22 ml) sweetened condensed milk 2 - 3 tsp ( 10 - 15 ml) sugar A pinch of salt 1 - 2 Tbsp ( 15 - 30 ml) evaporated milk A lot of ice Kitchen Tools & Ingredients I Use Instructions Kenmore Coldspot Model 106 Water Filter Replacement 1. What are the Main Ingredients and Brew methods of Chai and Thai Tea? Set tea aside to cool (for best results, allow the tea to cool in the refrigerator for at least 1 hour). WANMAI29 Natural Chai Thai Tea, Loose Leaf for Steeping, Sugar Free, Vegan and Ketogenic Friendly, Fresh and Revitalizing, 160 Cups. 1. Chai Thai is a delicious blend of black tea and Thai spices. Instead of adding cow milk, you can also add almond, coconut, or soy milk for example. This process alone can take even half an hour, relying on quantity. A cup of chai tea has approximately 120 calories because of the added milk and sugar. Nowadays you can also find vegan condensed milk in the supermarkets. The quality of Ceylon tea is critical. Chai tea is made up of different kinds of spices that are warming for the body, and soothing for the stomach. Magnesium 0%. As you can probably tell by the ingredients, this mixture is heat for the body, and will leave you warm and happy on colder days. The milk also aids in creating the perfect cup of Masala Chai by balancing out all of those intense spices! Steep the tea for a few minutes until it turns nice and dark in color. From creating a perfect crust to getting the best rise, you can master the art. Thai tea is also a spiced tea, but it originated in Thailand in the late 20th century. The consent submitted will only be used for data processing originating from this website. The dominant taste of sweetness mixed with a tad of bitterness is what makes Thai tea different. Then add 2 teaspoons of evaporated milk, and continue to stir the tea until everything is fully mixed in. The Thai Milk Matcha has, obviously, a light green milky color. Chai tea can be steeped in water alone, a mixture of water and milk, or milk alone. They contain black peppercorns and ginger as well as cloves. A chai tea latte is made with a concentrate and served with milk while chai tea is a tea bag made up of black tea and spices. (4 Ways To Avoid), At What Temp Is Boston Butt Done? Steam is created from the liquid as the heat builds up in the pot, which allows for food to reach higher temperatures than other methods of cooking. The barista simply adds more sugar instead of condensed sweetened milk. MissVickie.com is a participant of the Amazon Services LLC Associates Program, an affiliate advertising program it is designed to provide an aid for the websites in earning an advertisement fee by means of advertising and linking to Amazon.com products. If you have been to India, you must have tried Masala Chai or Chai tea. Many people even prefer Milk Matcha to Cha-yen. After reading the article, we now hope that it has become more clear what the differences between these two tea kinds are and that we are interested in trying them both yourself. If you want the true taste of both these incredible tea you will need to go for a trip to either India, or Thailand. Why? Many people prefer to drink the tea in latte form, and you can find the popular concoction in most coffee shops. They provided added benefits as well. Saying Chai tea is equivalent to saying tea tea in America or Chai Chai in India. It's unclear . To ensure smooth performance, it is crucial to maintain your refrigerators cleanliness. How To Fix Undercooked Rice In Rice Cooker? You might be wondering which tea is high in caffeine. So, if you want to get the full flavor of Thai tea, make sure to order the real thing! This mixture is used to make real tea. Chai tea, on the other hand, has a more complex flavor due to its rich, earthy flavor with hints of sweetness and spice. Strict (& Strange) Thailand Laws You Should Be Aware Of. Its often served with ice and comes in hot and iced varieties. Spiced chai teas are also available. How do I turn off the Beep on my Gourmia, Read More Thai Tea vs Chai Tea- Which One Is Better?Continue, What is the Difference Between a Pressure Cooker and a Pressure Pan? Masala Chai typically contains black tea, milk, and spices like cardamom pods, cinnamon sticks, cloves, black peppercorns, and ginger. The drink has a solid brick brown to orange color and a milky texture. Depending on where you come from, you might also know chai tea by its other popular name,masala chai. The iced version is sometimes called cha yen () in Thailand, meaning cold tea. In America, Thai tea is often confused with chai tea. One of chai teas main ingredients is milk. Traditionally, you will pour the tea back into the other pitcher, and repeat this about five times. Tielka's award-winning signature Dianhong black tea is used as the base in this chai and offers a malty finish. Traditional Thai tea requires almost an hour to make. Continue with Recommended Cookies. Thai tea has a sweet and fragrant aroma because of the spices used! Thai tea is made with the combination of star anise, cinnamon, and cardamom this mixture is used as a base for real tea. Both Thai tea and chai tea are delicious but health factor is an important consideration for many people. Necessary cookies are absolutely essential for the website to function properly. If you are looking for less caffeine and less sugar, go for Masala Chai instead of Thai tea. Crushed, broken tea leaves left to steep for 5-10 minutes naturally have a higher caffeine content than chai tea . 8 fl oz. Chai tea or masala tea, as it is also called - is a combination of black tea and spices like ginger, cinnamon, cloves, and cardamom. To make chai tea, simply place the desired amount of tea in a teapot or mug and add boiling water. Traditionally in Indian, and Asian cultures spices are used medicinally. Flavors. Proper storage of your tea will ensure optimum flavor. Thai tea is typically made with orange blossom water and star anise, while chai tea is made with a blend of spices. This spiciness is thanks to the tea leaves. This results in a creamy, frothy drink often enjoyed as a dessert or snack. However, Chai tea is typically a soft, muted brown with hints of red. Green tea receives a lot of praise for its high antioxidant content, but it isn't the only hot . They offer a sweet flavor and have a solid milky touch. Only condensed milk is used to make the cold Thai tea. And Thai people choose black Ceylon tea to make Thai tea. Ceylon tea and black tea are also included in the Thai tea mix. Thai tea is a blend of black tea, and spices like star anise, cinnamon, cardamom, evaporated milk, and sugar. The cold milky texture will surely bring you back to life.