Serve over hot dogs in buns. Hot Dog Sauce, ingredients: 1 lb 2 Tbsp. Saute the ground beef for 10 minutes, or until completely browned and cooked through. Thanks in advance! This looks soooo good! Thank you. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Ill occasionally throw in stories of my travels, journalism adventures (Im a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more! They were on Shark Tank also. This might even be better than my dads but please dont tell him I said so. Actually, you can do it better. Tips When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. What I like about this Amish Sweet Hog Dog Sauce recipe is that it's just so simple nad basic, not some complicated coney formulation. He is so proud of his recipe creation that he asked me to post it on my blog. Going to have to try it this summer! I can't wait to make them myself. Add the pureed tomatoes, sugar, and 1/2 teaspoon of salt and simmer for 30 minutes. Method: stovetop Time: under 30 minutes, Coney sauce will always take a frank to the next level. I am ready for summer and cook-outs! Im going to call her and see if I can get it. It's a whole new approach and flavor profile for a hot dog and it rocks my world. I didnt get one in the picture with the slaw..was trying to show the sauce but I agree with you and that is how I eat mine too. Method: stovetop Time: 30-60 minutes, Made with cayenne pepper, vegetable oil, white onion, garlic, ketchup, mustard, worchestershire sauce Stir, and allow to simmer for 2-3 minutes more, until slightly thickened. If you dont think you would like that much sugar, it would be fine to decrease the amount. Allow the mixture to come to a simmer and reduce the heat to medium-low to maintain a proper simmer. It may become too greasy in the crockpot is what I am thinking. Your email address will not be published. The secret of their hot dogs is the j dawg's sauce called "special sauce". I am going to try your way next time!! Stir into the meat after it comes to a boil. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Stir in water, and mash ground beef thoroughly with a potato masher. Ive also made this in the crockpot and cooked on low for 4 hours. Your restaurant and my sauce do sound like the same thing dont they Thank you. They are so tasty right? Please thank Grandpa Bob for encouraging you to share! Do they get soft in the 2 hours in the crock pot? Combine ketchup, mustard, apple cider vinegar, lemon juice, and brown sugar together in a medium sauce pan. LOLgreat minds. It is way too hot for us too. We are all about tasty treats, good eats, and fun food. This search takes into account your taste preferences, pickles, brown sugar, molasses, worcestershire sauce, onion powder and 11 more, Spanish onions, worcestershire sauce, brown sugar, water, Kitchen Bouquet and 3 more, black pepper, pickles, ketchup, sauerkraut, hot dogs, onion powder and 10 more, tomato paste, onion powder, Worcestershire sauce, cumin, garlic powder and 11 more, ground sirloin, dried garlic flakes, kosher salt, chili powder and 12 more, paprika, ground sirloin, onion flakes, onion powder, cold water and 11 more, kosher salt, onion powder, red pepper flakes, worcestershire sauce and 12 more, tomato paste, chili powder, salt, ground beef, ketchup, black pepper and 1 more, water, chili powder, ground beef, black pepper, tomato paste and 2 more, spaghetti sauce, pepper, grated cheese, garlic, cooking oil, hotdog and 7 more, onion powder, water, apple cider vinegar, salt, freshly ground black pepper and 17 more, freshly squeezed lemon juice, cayenne pepper, white distilled vinegar and 19 more, tomato paste, diced onion, ketchup, ground beef, salt, water and 3 more, ketchup, dijon style mustard, brown sugar, root beer, dry mustard, soy sauce, corn starch, minced garlic, ketchup, ground ginger and 4 more, lean ground beef, ketchup, crushed red pepper flakes, dried minced onion and 6 more, apple cider vinegar, ketchup, sugar, ground beef, mustard, onions and 1 more, tomato, brown sauce, tomato juice, horseradish sauce, tomato ketchup and 2 more, tomato paste, chili powder, margarine, pepper, onions, water and 6 more, Worcestershire sauce, pepper, ground beef, garlic, chili powder and 6 more, pepper, ground beef, water, Worcestershire sauce, salt, ketchup and 5 more, tomato sauce, chili powder, cayenne, paprika, butter, seasoned salt and 10 more, chili powder, chili sauce, worcestershire sauce, ketchup, ground cumin and 5 more, beef bouillon granules, hot water, paprika, oregano, pepper, tomato paste and 9 more, beef, ground beef, sugar, chili powder, ketchup, water, yellow onions, chopped onions, ketchup, tomato juice, sugar, lean ground beef and 1 more, turmeric, ketchup, chili pepper, condensed tomato soup, smoked paprika and 6 more, chili powder, ketchup, green bell pepper, bologna, tomato juice and 2 more, green bell pepper, Dale's Steak Seasoning, italian seasoning and 23 more, black pepper, tomato sauce, ketchup, Tabasco Sauce, onions, chili powder and 6 more, garlic, yellow mustard, salt, water, chili powder, ketchup, ground black pepper and 6 more, chili powder, ketchup, crushed red pepper flakes, lean ground beef and 5 more, frank, onion powder, mayonnaise, balsamic vinegar, mayonnaise and 9 more, Smucker's Blackberry Jam, ketchup, pepper, Crisco Pure Vegetable Oil and 5 more, habanero chili pepper, lemon, cinnamon, papaya, pepper, salt and 7 more, currants, cider vinegar, apples, spices, brown sugar, fresh ginger, The Best Hot Dog You Will Ever Eat (JDawgs Special Sauce Copycat), Buffalo Wild Wings Caribbean Jerk Wing Sauce, How to Make Greek Hot Dog Sauce ~ Hot Dog Topper, Ospidillo Cafe Hot Dog Chili Sauce No. gwingal. Nutrition info is auto-generated. Bring to a boil, uncovered. Is it overwhelmingly sweet? Double the recipe to fill a 16 0z. Thank you . Reduce the heat to a simmer and cook over low heat for 25-30 minutes. ketchup, brown sugar, garlic salt, cold water, worcestershire sauce and 11 more. This will help others find this amazing recipe! Remain simmering for 1 1/2 - 2 hours; stirring occasionally until desired thickness is reached. Method: stovetop Time: 2-5 hours, Everything a good Coney sauce should be--beefy, tangy, and with a good kick from chili powder and tabasco. This information is an estimate; if you are on a special diet, please use your own calculations. Bring to a boil. And if you aren't worried about calories, sure, pile some shredded cheddar cheese on top. condiment bottle. They are too hot for me!! If you are not sure, I would just start with a lesser amount like 1/2 cup brown sugar and when you taste it you could add more if desired. Next in the pan, a perfectly balanced addition of spices: Chili powder and cumin for a smoky element, dried mustard for tang, garlic powder and onion powder for flavor, and of course, salt and pepper. Your email address will not be published. LOL. Microwave in 1-minute increments, stirring after increment, until the sugar is dissolved. Oh my gosh!!! Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column. What worries me about that is that you have to simmer it a long time to cook the grease out. Required fields are marked *. Jill Serve with hot dogs. Remove from the heat and pour the jdawg's special sauce into a 16 oz. Do not forget to comment your link #s so I can be sure to visit and you get a chance to be featured! Maybe I should post some of his recipes Shared on Fb, G+, Pn, and Tw . Love it! Cover the crock pot and cook on high heat for 2 hours (or low for 4 hours) or until heated through. Never overlook the humble hot dog again in favor of more "grown-up" fare with this sweet & sticky Copycat J Dawgs Hot Dog Sauce. I have a recipe that calls for corn flake crumbs, and I think its to soak up the extra grease! Thank you. 3682 views. Tilt the pan slightly and spoon out the grease. Thanks again! Its really good though. I only recommend products I use and love. you will like it! In a large saute pan over medium-high heat, add the ground beef and break it apart using a wooden spoon. Time: 30-60 minutes. Forget ketchup and mustard, this easy JDawg's sauce recipe is the key to amazing hot dogs. Such a great recipe share at Weekend Potluck, Pamela! Offer toppings such as shredded cheddar cheese, minced onion, jalapenos, mustard (try it! One thing u need to change is your ground beef to a beef heart younotice the difference. haha I am definitely going to try this. Id love to have the original recipe! I REALLY want to try it, but, leery about the sugar aspectThanks! I do think I have heard about the cinnamon, but never the part about blending it. Thank you. Use it immediately on hot dogs or store in the refrigerator for up to 3 months. If I cant find it, I will get it again from Bobs friend that has it. Aquick-fix coney sauce recipe featuring ground beef, ketchup and the perfect mix of spices. The second attempt was an adjustment on spices. Every day we send out a featured recipe and our editor's favorite picks. Add in water. We just had some homemade J-dawgs at a neighbor's house this past weekend here in good ol' Utah. Definitely going to make this, love a good chili dog!! The Best Hot Dog Sauce With Brown Sugar Recipes on Yummly | J Dawgs Hot Dog Sauce, Bbq Hot Dog Sauce (ala Annie), The Best Hot Dog You Will Ever Eat (jdawgs Special Sauce Copycat) . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Coney sauce was brought to this country by the Greeks. J Dawgs Hot Dog Sauce House of Nash Eats. Thanks for sharing. That would be fun. Tag me on Instagram. You can also use this sauce to top a burger! She was from Williamson or Kermit and her husband was the other townI forget which one was from where. Bring to a boil, breaking up the meat with a spatula. Sounds wonderfulwish we had that recipe too! My Handsome Husband likes to smoke meats and does a little side job catering, pulling his big smoker onsite. We absolutely love our Slot Dog and use it every time we have hot dogs for a BBQ or to make our favorite camping meals. 4th Of July Hot Dog Sauce. Method: stovetop. This Amish Sweet Hot Dog Sauce recipe comes from an Amish woman in Ohio. If you aren't from Utah County or didn't go to BYU, then you have probably never heard of J Dawgs. Looks good, its hard to find a good HD chili sauce out of WV, ive been in Virginia for a few years and the closest i found was Sams hotdogs. My grandchildren keep me updated in the modern world of technology, but I want them to experience good, old fashioned grand-parenting. Stir in the chili powder, mustard, pepper, salt . I could not remember of it was Williamson or Kermit. Thanks. Oh I love meats cooked on the smoker. This looks greatI have picky children(and a picky wife) when it comes to onions. Thanks for sharing. It has a slightly spicy, tangy flavor that will have people wanting seconds. Would it work if I put them in with the ground beef when browning the ground beef? Going to try this one. Topping it with chopped red onions, cheddar cheese, deli mustard and kraut. Thanks for sharing!! Sweet & Sticky Copycat J Dawgs Hot Dog Sauce. Yes you should post some of his recipes! Very promising but now just a sweet disaster. Thank you! Follow directions above but add everything to the skillet along with the beef. I think I do. Taste to see if any spices need adjusted, such as adding more salt and the rest of the red pepper. This post may contain affiliate links. This family is from Fairmont. And by the way, the Amish are not prolific observers of Memorial Day. I'm not a huge fan of meat on meat, but some people like the meat sauce, sort of a hamburger meets hot dog hybrid. Sorry but I do not have that other recipe. Method: stovetop Time: 1-2 hours, Made with water, ground beef, salt, onion, chili powder, ketchup I get it. I always have them with mustard and onions. The spices were added and simmered slowly. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Would this be one you are talking about? This sauce sounds yummy! condiment bottle. Thank you so much! Stir well prior to serving. Its called Custard Stand chili, the restaurants are Custard Stand. Refrigerate and transfer into a plastic squeeze bottle. Never overlook the humble hot dog again in favor of more "grown-up" fare with this sweet & sticky copycat J Dawgs hot dog sauce. Which recipe is it that you would like? Last updated Dec 17, 2022. LOL I will send the recipe to your email. We have made it several times now since my hubby got the recipe fine tuned, and everyone has really liked it. We call it Pearls recipe. Is this the same place you are referring to? More will cook off when it is warmed up. Stir over medium-high heat just until the sauce starts to bubble. Another thing that J Dawgs does that sets its hot dogs apart is to cut diagonal slashes into each hot dog before grilling them, which creates more surface area for the sauce. onion powder tsp. Taste and season with salt. Some beans would add some additional protein and fiber. Have ready a small bowl to collect the excess grease. Method: stovetop Time: under 30 minutes, Made with chili powder, cinnamon, ground beef, garlic, onion, tomato paste, water, vinegar, Worcestershire sauce, salt and pepper brown sugar, 1/2 c. catsup, 1/3 c. tomato sauce. Stir into the meat, and continue to simmer over a low heat for 30 minutes, stirring frequently. To Make the Sauce. Add the rest of ingredients and stir and keep on simmer heat for 30 minutes, stirring occasionally. brown sugar 2 tsp. I love a good hot dog and being from WV, we always take our hot dog with chili and slaw. We used 80/20 ground beef but had way too much grease. Thank you for visiting and checking out his hot dog sauce. Thank you. Hi, I'm Melissa! I recently read an article on Chowhound about how it is completely against the rules to eat ketchup on hot dogs as a grown-up. Method: stovetop Time: 2-5 hours, Made with chili powder, ring bologna, onion, green bell pepper, tomato juice, ketchup, red pepper cup ketchup 2 tsp chili powder tsp salt tsp pepper 1 tsp brown sugar 2 tsp onion powder 2 tsp garlic powder 1 tbs Worcestershire 1 Tbs fish sauce 1 Tbs cider vinegar Instructions In a large skillet on the stovetop over medium heat, pour the oil into the pan (if your ground beef is very lean, if it isn't, you can skip the oil part). In Charleston ,West Va.. Love chili? Drain the fat off and add the meat to the slow cooker. Ive got to make this sauce for my husband. Amount is based on available nutrient data. This is coming from the girl who used to HATE hot dogs. No condiments can make a cheap chicken/beef/pork hot dog taste amazing. Theres a place that started out years ago selling their hot dogs & homemade chili & slaw at the State Fair in Lewisburg. Drain fat; cool mixture slightly. this recipe does 3 - 4 dogs, double recipe as needed. A chili dog is a hot dog on a bun that is topped with chili con carne. Im from Charleston WV. Please visit #OverTheMoon on Sunday or #ThursdayFavoriteThings for more sharing fun! Buttermilk Syrup Recipe (Easy Homemade Recipe), How To Make A Giant Balloon Arch For Just $20, The Best Chocolate Chip Cookie Bars You Can Make In 30 Minutes, Best Churro Recipe (Step-By-Step Photo Instructions), Sweet & Simple 12 Days of Christmas Gift Ideas (With Printable Tags). Thank you for the info on having the meat ground twice. We also had too much red pepper. Thank you. It's a little sweet, a little spicy and a lot delicious. In a large saute pan over medium-high heat, add the ground beef and break it apart using a wooden spoon. ***Best if made a few hours or a day prior to serving to allow flavors to blend well. Thank you. his recipe does 3 - 4 dogs, double recipe as needed. Cover and cook for 1.5 2 hours on high or 3 hours on low, stirring often. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (START with lesser amount), and garlic salt. After you make this recipe, will you pretty please leave a comment with a star rating? Add the sauerkraut, white wine, chicken stock and the sachet to the pan. #feast-advanced-jump-to { z-index: 999; border: none; opacity: 0.97; background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px; margin-bottom: 57px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; } Only a 2-3 more minutes of simmering and you're all set to serve! I dont see how the grease would cook out. Brown beef and onion in a large skillet over medium-high heat. Add in garlic, tomato paste, chili powder, salt, pepper and cumin and cook for 2-3 minutes. Nutritional data is only for the hot dog chili, not the bun, hot dog, or toppings. Wipe any drippings away, and return to the heat. Thanks for sharing on Sundays Best Linkup. CDKitchen, Inc. 23:03:04:08:39:15 :C:423, Enter a word or two in the box to find recipes within the, 13 Ways To Use Frozen Spinach (and love it! Many years ago my previous neighbor had this recipe. This sweet hot dog sauce recipe also works very well on veggie dogs. It is sure a personal preference on adding the brown sugar and how much. 2023 Copyright GRANDMA HONEY\\\\\\\'S HOUSE. How exciting. Now you get to try this life-changing hot dog sauce, too. They would wrap them in waxed paper and put them in an empty hot dog bun box to take out. Hi Sandy, I dont have one for Pearls. Memorial Day weekend means paying homage to our dearly departed, but it also means barbecues, cook-outs, and picnics. If you do, let me know how it goes please. Thanks for the recipe!!! Yum oh yum! salt 1/4 tsp. As an Amazon Associate I earn from qualifying purchases. Looks awesome!!! pepper 1/2 tsp. To be authentic it needs cinnamon. After 5 minutes, remove from heat and let cool for about 5 minutes. Hi Jody Assemble grilled hot dogs and buns and then top with whatever toppings you desire (I like sauerkraut and white onions but J Dawgs also has pickles and banana peppers that are popular options) and drizzle with a generous amount of the sticky sweet sauce. 2 Comments. This recipe has quite a few ingredients though you will find that almost all of the ingredients are right in your cupboard! Place lean ground beef in a bowl and cover with water. -Marci @ Stone Cottage Adventures. The first time I thought it was too sweet so I cut the sugar in half and it was perfect. Your recipe is much like Greek cooking. Method: stovetop Time: under 30 minutes, Every Coney Island shop has their own unique flavor of sauce. Let me know if you dont get it. Once you eat a hot dog using this hot dog sauce recipe on it, there is no going back. We appreciate your shares at Weekend Potluck also. Hi. Thank you for checking this out and let me know what you think when you get a chance to make it. Full Recipe. salt tsp. Step 4 Add remaining ingredients and stir. Remove from heat and allow sauce to cool to room temperature.
Knife Skills Class Manchester,
Adventist Youth Programs 2021,
Articles H